March 2015

                                                                                     

Ingredients

• 1.5 oz Van Gogh Dutch Chocolate Vodka 
• .5 oz Crème de menthe 
• .5 oz Chocolate liqueur 
• .5 oz Cream

Instructions

1. Add all the ingredients to a shaker and fill with ice.
   
2. Shake vigorously and strain the mixture into a chilled Martini glass.
   
3. Garnish it with a Peppermint Pattie.