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December 2015






Bourbon Eggnog


Ingredients
  • White sugar crystals, preferably coarse
  • 2 cups store-bought eggnog, chilled
  • 1/2 cup brandy
  • 1/2 cup amaretto liqueur
  • 1 teaspoon ground nutmeg
  • 2 scoops vanilla ice cream
  • 4 cinnamon sticks
Instructions
1. Dampen the rims of 4 martini glasses and then line the rims with sugar crystals.

2. Combine eggnog, brandy, amaretto, nutmeg, and ice cream in a blender; process until smooth.

3. Pour mixture into martini glasses and garnish each glass with a whole cinnamon stick.


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